My Lavender Salted Caramel Popcorn Recipe – The Ultimate Snack To Level Up Those Cozy Netflix & Chill Evenings

What is your ideal cozy evening? Is it the fireplace and winter hibernation or the beach, long walks and summer vacay? What sounds better than Lavender infused Staled Caramel popcorns combined with some super natural binge on one of your fave movies series? I know you can thank me after you tried…


2 tsp of dried lavender flowers

1/2 cup coconut sugar

1 can of full-fat coconut milk ( refrigerated to help separate the liquid from the cream.) 

1 tsp vanilla extract 

1/2 tsp salt

1/2 tsp baking soda

10 cups plain, unsalted, organic freshly popped popcorn


In a small pot- melt together water, coconut butter, and coconut sugar on medium heat stirring constantly until boiling. No higher than medium heat to avoid burning.

Let boil for 2 minutes untouched.

Take off the heat, and stir in the remaining ingredients (baking soda, salt, vanilla, ground lavender flowers).

Pour immediately over popcorn and stir evenly to coat the popped corn! Cool in the refrigerator and store in an airtight container!

If you give it a try I would love to hear from you. You can rate the recipe and comment below to let me know how yours turned out. And if you want to show off photos you can tag me @laforance on Instagram! 🙂

Lets be social and connect on Social 🙂 Check out some of my other seasonal recipes like “5 Easy & Healthy Fall Pumpkin Recipes


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